Please use this identifier to cite or link to this item: http://lib.udau.edu.ua/handle/123456789/6842
Title: Combination of vegetable-fruit formulation composition for obtaining high quality products
Authors: Токар, Анастасія Юхимівна
Keywords: пюре, соуси, титрована кислотність, активна кислотність
Issue Date: 9-Mar-2019
Publisher: УНУС
Citation: Combination of vegetable-fruit formulation composition for obtaining high quality products /[ A. Tokar, L. Matenchuk, Z. Kharchenko and outher] // ESTERN-EUROPEAN JOURNAL OF ENTERPRISE TECHNOLOGIES. 2018. 4/11 (94). P.55-60.
URI: http://lib.udau.edu.ua/handle/123456789/6842
Appears in Collections:Наукові матеріали кафедри

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